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On February 27, 2003, fifty students from the Peak Enrichment
Program, Helena, MT came to Montana State University to learn
about microbiology. |
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Phil Stewart, Deputy Director of the Center for Biofilm
Engineering, gave an introduction on biofilms. |
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In the Department of Microbiology labs, students learn about
the fermentation and respiration of yeast and sugars.
Microbiology faculty and students who taught the microbiology
activities included:
Dr. Linda Sherwood
Barbara Hudson
Laura Jennings
Joe Menicucci
Allison Rhoads
Jana Jacobson |
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Balloon circumference was measured to see how much carbon
dioxide was being produced by the fermentation process. |
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Using eye droppers, samples of hay infusion were taken for wet
mount slides. |
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Examining wet mount slides of hay infusion and duck pond
samples. |
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Using a pipe cleaners, students made models of DNA. |
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Tours of the Center facilities were given.
CBE faculty, staff, and students who gave tours included:
Dr. Phil Stewart
Dr. Mark Pasmore
Dr. Robin Gerlach
John Neuman
Linda Loetterle
Ivy Able
Laura Purevdorj |
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Peak sent T-shirts as thank you gifts to those who taught and
toured this microbiology class. (pictured: John Neuman, CBE Lab
Manager and Laura Jennings, chemical engineering undergraduate) |
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Jane McDonald, Director, Peak Enrichment Program, Helena, MT |
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